Simple, fast, and a romantic
16 ounces chocolate chips (milk or dark)
2 tablespoons shortening
1 pound strawberries (fresh)
Toothpicks for dipping
Using a toothpick, stick strawberries to prepare for dipping.
Melt the chocolate chips together with the shortening in a double broiler. Stir periodically until smooth and creamy. Dip, using the toothpicks, into chocolate mix.
Use the toothpick to prop strawberries upside down, and let chocolate cool before serving.
PT0M