Description

Smooth and delicious peanut butter bars with Graham cracker crust. 9 x 13 pan.

Ingredients

• 1 cup melted butter
• 2 cups graham cracker crumbs
• 2 cups sugar
• 1 cup peanut butter
• 1 1/2 cups chocolate chips
• 4 tablespoons peanut butter

Steps

1. Combine butter, cracker crumbs, sugar, and 1 cup of the peanut butter in a bowl until smooth. Spread into the bottom of an ungreased baking inch pan.
2. Melt the chocolate chips with four tablespoons of the peanut butter, stirring occasionally. Pour over the crust in the baking pan. Chill for at least one hour before serving.