Description

These tacos are deliciously versatile. They can be made in no time at all and can be served as breakfast, lunch or even dinner.

Ingredients

• 4 small sized Mission Street Tacos Flour Tortillas, warmed
• 1/4 c. natural peanut butter
• 1 banana, sliced
• 4 t. honey
• 1/4 c. raisins
• 1/4 c. granola
• 4 t. mini chocolate chips

Steps

1. On each warm flour tortilla, spread 1 T. peanut butter; top with several banana slices; drizzle on 1 t. honey.
2. Sprinkle on 1 T. each of raisins and granola; sprinkle on 1 t. mini chocolate chips.
3. 4 servings.