Description

Next time you are looking for a easy sunday meal, try this one. Moist and delicious.

Ingredients

• Small to medium size rump roast
• 1 envelope onion soup mix
• 1 envelope brown gravy mix
• 1 individual size serving apple sauce
• 2 cups water
• salt and pepper, to taste
• 1 small bag sliced carrots
• 2 medium to large size potatoes, cut up
• 1/2 yellow onion, sliced
• 1 stalk celery, sliced

Steps

1. Sear the roast in frying pan with small amount of oil. Sear it well on all sides.
2. Put roast, then vegetables in crock pot. Mix envelope mixes with water and applesauce, then pour over all.
3. Set crock pot on low and let it cook for at least 8-10 hours. I let mine cook for about 14 hours. The gravy came out really thick and good, meat was falling apart, and all the veggies were super tender. The applesauce adds a certain something that really makes a huge difference!