Description

This French omelet, is so good that the only way I can discribe it is "its like eating food form heaven."

Ingredients

• 1/2 tablespoon butter
• 1/3 cup swiss cheese, grated
• 1 tablespoon sour cream
• 2 eggs
• 1 tablespoon half-and-half or 1 tablespoon milk or 1 tablespoon water
• salt and pepper
• 1/3 cup sauteed spinach, drained
• 1 strip lemon peel

Steps

1. 1. Whip eggs, liquid and seasonings.
2. 2. Melt butter in a 10" non-stick skillet coated with cooking spray over high heat.
3. 3. Heat until bubbly.