Sweet Yam Mash
Description
Mashed sweet potatoes with a touch of maple syrup, perfect for the holidays. Serves 6.
Ingredients
6 medium yams (peeled and diced)
3/4 cup whole milk
1/2 cup salted butter
3/4 cup pure maple syrup
Directions
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In a large pot, bring salted water to a boil. Cook sweet potatoes for twenty to thirty minutes, or until tender.
Beat the potatoes with a hand mixer, gradually adding in the milk. Once smooth and fluffy, mix in butter and syrup, and beat until it reaches the desired consistency.