Easy Cranberry Sauce

Description

A quick and simple recipe for this Thanksgiving holiday favorite! Serves 10.

Ingredients

12 ounces fresh cranberries
1 cup sugar
1 cup orange juice

Directions



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Over medium heat, dissolve the sugar in the juice in a saucepan. Add the berries and cook for about ten minutes, or until they pop. Immediately remove from heat and pour into a bowl, let it thicken as it cools. Serve and enjoy!

Prep Time

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