Zerillo's Summertime Sangria
Shared by Janet Urciuoli
- Prep
- 10 min
- Total
- None
- Ingredients
- 12
- Steps
- 1
This is the best, most delicious Sangria ever, no matter what season it is!
Ingredients
- 3 cu. Carlo Rossi Sangria
- 2 oz. E&J VSOP Brandy
- 2 oz. Triple sec
- 2 oz. Blackberry liqueur
- 2 sliced Oranges and an extra for garnish
- 1 sliced Lemon
- 1 sliced Lime
- 1 siced Peach
- 1 cup Lemon-lime soda
- Cinnamon
- Maraschino cherry
- Orange slice
Steps
- In a very large pitcher, combine Carlo Rossi Sangria, E&J Brandy and triple sec. Add sliced fruit and soda to fill. Chill up to 24 hours, or serve immediately over ice. Top with an orange slice sprinkled with cinnamon and a maraschino cherry.
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