Description

This is a no-fuss pizza made from refrigerated biscuits that even your teens will be able to make. Add any toppings of your choice to jazz it up.

Ingredients

• 1 can of biscuits (I used Pillsbury Grands Homestyle)
• 4 oz. mozzarella cheese, shredded
• pizza sauce, your recipe, or use one 15 oz can/jar
• pepperoni, diced or sliced (use as much as you like!), optional
• 1 tbl. parmesan cheese, grated
• dried oregano, to taste

Steps

1. Preheat oven to 400°.
2. Cut each biscuit into quarters. Place the biscuit pieces in a greased 8 x 8 glass baking dish.
3. Top with the sauce and the pepperoni.