This yummy dessert has a dark chocolate, fudgy brownie layer topped with kit kat candy and then last, but not least, is topped off with butterscotch.
1 1/2 cu. sugar
3/4 cu. flour
3/4 cu. unsweetened dark cocoa powder
3 eggs
3/4 cu. melted butter
24 snack size Kit Kat bars
11 oz. pk.g butterscotch morsels, melted
1 Tbl. chocolate jimmies
Preheat oven to 375 degrees. Line a 9x9 in. baking dish with parchment paper.
In a large bowl, mix sugar, flour, cocoa, eggs, and melted butter until thoroughly combined. Pour into baking pan. Press candy bars into top of batter. Bake for about 25 minutes. Remove and cool.
Spread melted butterscotch over top of brownies (brownies can be warm still) and sprinkle immediately with chocolate jimmies. Allow to cool completely.