Rhubarb Dream Bars
Recipes Cakes Desserts Quick and Easy Seasonal cooking
Description
Rhubard bars are easy to make and delicious too!
Ingredients
Crust: 2 cups flour, 3/4 Cup Powdered Sugar, 1 Cup Butter
Filling: 4 Beaten eggs, 4 cups chopped rhubarb, 2 cups sugar, 1/4 cup flour, 1/2 tsp salt
Directions
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Crust: Mix crust and press into 9x13" pan. Bake in 350 oven for 15 min.
Filling: Combine eggs, sugar, flour, salt. Mix. Fold in rhubarb. Pour on top of baked crust. Bake at 350 for 40-55 min until set and edges start to brown.