Sriracha Honey Roasted Green Beans
Shared by Janet Urciuoli
- Prep
- 10 min
- Total
- 8-12 min
- Ingredients
- 6
- Steps
- 3
Sriracha, honey, soy sauce and sesame oil make these roasted green beans a crisp, perfect side dish for any meal.
Ingredients
- 1 lb. fresh green beans, washed and patted dry
- 1 T soy sauce
- 1 T sesame oil
- 1 t honey
- 1 t Sriracha sauce
- 1/4 t freshly cracked black pepper
Steps
- Preheat the oven to 450 degrees. Line a baking sheet with foil.
- In a small bowl or measuring cup, combine the soy sauce, sesame oil, honey, sriracha and pepper. Pour this mixture over the beans and toss well to coat.
- Spread the beans across the lined baking sheet. Place on the middle oven rack and roast for 8-12 minutes, until the beans are tender and the edges start to shrivel. Remove from the oven and serve hot.
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