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Cheesy Mashed Potato Pancakes

Cheesy Mashed Potato Pancakes

Shared by Janet Urciuoli
Prep
10 min
Total
10-16 min
Ingredients
6
Steps
7
Breakfast / Brunch Quick and Easy Side-dish

Don't want to eat the boring left-over mashed potatoes? Don't waste them, turn them into a delicious new meal. With a few ingredients, you can take those left-overs and change them into breakfast, lunch or a side-dish for the next day's dinner!

Ingredients

  • 2 cu. mashed potatoes
  • 1 egg, beaten
  • 1 tsp. salt and pepper
  • 3 tbl. flour
  • 1/3 cu. shredded Cheddar cheese
  • 1 tbl. butter

Steps

  1. Mix potatoes, egg, salt & pepper, flour and cheese.
  2. Melt the butter on a non-stick pan. Make 1/2 inch thick patties, and place on a hot pan. Cook anywhere from 5-8 minutes per side, until golden brown and crispy.
  3. Toppings are optional:
  4. green onions or scallions
  5. chives onion
  6. bacon bits
  7. sour cream
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