Description

Jazz up your chicken wings and make for easy clean-up with these Jerk Chicken Wings. Just the right amount of spice makes these so delicious, you'll wonder why you never made them before.

Ingredients

• 8 chicken wings, washed, patted dry, split
• 2 tbl. vegetable oil
• 3 tbl. jerk seasoning
• juice from 1 lime
• non-stick foil or foil sprayed with oil

Steps

1. Toss split chicken wings, vegetable oil, and jerk seasoning on a sheet of foil. Form a packet around the wings. Grill over high heat, turning once or twice to prevent burning, for 25 minutes. Top with cilantro and lime juice.