Description

Why not combine your favorite foods with this simple dish? Mexican style hot dogs, with onions, green chile peppers, 2 different cheeses and tortillas! Yum!

Ingredients

• 1 tbl. vegetable oil
• 2 cu. green chile peppers (like poblano), sliced and with seeds
• 2 medium onions, sliced
• 1 garlic clove, chopped
• 16 corn tortillas
• 1 cu. shredded Monterey Jack cheese
• 1 cu. shredded sharp cheddar cheese
• 2 tbl. unsalted butter
• 8 hot dogs
• Sour cream, for serving
• Prepared pico de gallo or fresh salsa, for serving

Steps

1. Preheat oven to 200 degrees.
2. Heat oil in a large skillet over medium heat. Add the peppers and onions, sauteing until they're soft and start to brown, about 10 minutes. Put in the garlic and cook for 2 more minutes.
3. Divide the onion-pepper mixture among 8 tortillas. Sprinkle 2 tbl. Monterey Jack cheese and 2 tbl. cheddar cheese evenly over each of the 8 tortillas. Top each with another tortilla to make a sandwich.