Bacon Cinnamon Rolls
Description
This is a wonderful, unexpected mix of sweet cinnamon rolls with frosting and yummy bacon! It is like dessert for breakfast!
Ingredients
10 slices bacon
1 can refrigerated cinnamon rolls with cream cheese icing (5 rolls), Pillsbury Grands are best
Directions
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Preheat oven to 350°F. Grease or spray 8- or 9-inch round pan.
Separate dough into 5 rolls and unroll. You may need a knife to do this.
Fry bacon until crisp. While bacon is still warm, place 2 slices of bacon on top of 1 unrolled roll and then roll back up. Repeat. Place cinnamon rolls in pan.
Bake 25 to 29 minutes or until golden brown.
Spread with icing; serve warm.