Description

No need to wait for a campout to enjoy S'More when you can make this delicious and stunning cheesecake at home!

Ingredients

• Crust
• 2 1/2 cups graham crackers crumbs
• 1/2 cups granulated sugar
• 3/4 cups butter, melted
• 2 cups mini marshmallows
• ½ cups warmed hot fudge ice cream topping
• Cheesecake
• 16 oz cream cheese (2, 8 oz blocks), room temperature
• 14 oz sweetened condensed milk
• 2 tsp vanilla
• 3 eggs
• 1 cup mini chocolate chips
• 2 1/2 cups mini marshmallows, divided
• Garnish
• 1-2 Hershey bars broken into pieces
• 1/4 cup graham cracker crumbs
• 1/4 cup - 1/2 cup Hot Fudge Sauce

Steps

1. Preheat oven to 325°
2. Crust
3. In a large bowl combine graham cracker crumbs, granulated sugar and melted butter. Press evenly in and up the sides of a 10 inch springform pan.