This is a great snack recipe that would be good anytime, but especially during the fall season.
1 cup oil
1 oz. pkg. dry Ranch Dressing Mix
1 tsp. garlic salt
1 tsp. cayenne pepper
1 tsp. lemon pepper
1 16 oz. pkg. pretzels
Preheat oven to 200 degrees.
Mix first 5 ingredients in a large bowl, then add the pretzels. Stir till pretzels are well coated then pour onto a large baking sheet and bake for 2 hours, stirring occasionally. Cool and store in a zip lock bag or an air tight container. Pretzels can be frozen.