Description

A very flavorful chicken salad recipe for sandwiches or you can serve it with lettuce on croissant or dollar rolls.

Ingredients

• 2 1/2 c. cooked chicken (can be 20 oz. canned)
• 1 c. celery, finely chopped
• 1 c. white grapes, sliced in half
• 1/2 c. toasted, slivered almonds
• 1-2 T. fresh parsley
• 3/4 t. salt
• 1 c. mayonnaise
• 1 can water chestnuts, drained and chopped
• 1/4 t. curry
• 1 1/2 t. soy sauce
• Serve on croissants or dollar rolls.

Steps

1. Mix all above ingredients and serve on rolls of your choice.
2. **Use left-over chicken, rotisserie chicken or canned chicken.