Description

If you like Caesar salad, you will like these sandwiches. Just cook your chicken in the slow-cooker and then serve on biscuits with lettuce and Caesar dressing. If you don't happen to like Caesar dressing, then use your own favorite instead.

Ingredients

• 1 1/2 - 2 lb. boneless, skinless chicken breasts
• 3/4 c. reduced-sodium chicken broth, stock or water
• 1/2 t. salt, to taste
• 1/2 t. pepper, to taste
• 1- can Homestyle refrigerated biscuits or biscuits of your choice
• 2/3 -1 c. Caesar dressing
• 3 to 4 leaves romaine lettuce, cut or broken into 8 pieces

Steps

1. Line a crock of a 3-4 quart slow cooker with a crockpot liner for easy clean-up.
2. Place chicken in the slow cooker. Pour broth/stock over top and sprinkle the chicken with salt and pepper.
3. Cover and cook on high heat 4 hours or until juice of chicken is clear when thickest part is cut.