Description

You have probably seen apple crescent rolls, but have you seen pumpkin crescent rolls? Make these delicious rolls this fall and everyone will thank you for making such a wonderful treat!

Ingredients

• 1- 8 oz. pkg. cream cheese, softened
• 1-15 oz. can pumpkin
• 1-14 oz. can Sweetened Condensed Milk
• 2 T. all -purpose flour
• 2 T. ground cinnamon
• 1 t. pumpkin pie spice
• 1 cup pecans, finely chopped
• 4-8 oz. pkg. refrigerated crescent rolls
• 1/2 c. sugar

Steps

1. Preheat oven to 375°.
2. Blend cream cheese, pumpkin, sweetened condensed milk, flour and spices in large bowl until combined and smooth.
3. Unroll crescent rolls then separate and lay flat. Spread 1 1/2 tablespoons pumpkin mixture evenly over uncooked dough.