Cajun Chicken Pasta SkilletRecipe preview on Faxo
Recipe

Description
If you want to make your whole family happy, then you have to try this Cajun Chicken Pasta. It is a delicious skillet meal that you can make in less than 30 minutes, so it will make you happy too!
Ingredients
- 3 large, boneless skinless chicken breasts, cut into 1 inch pieces
- 1-2 t. Cajun seasoning
- 12 oz. Farfalle or bow tie pasta noodles, cooked according to package's instructions
- 1 red bell pepper, diced
- ¼ c. diced white onion
- fresh parsley, chopped
- Sauce:
- 4 T. butter
- ¼ c. flour
- 1 c. whole milk, heavy cream, or half and half
- 1/3 cup shredded Parmesan cheese + 2 tablespoons for garnish
- 2-3 t. cajun seasoning, or to taste
- ⅓ c. diced tomatoes
- salt, to taste
- pepper, to taste
Steps
- Sprinkle 1-2 teaspoons seasoning over chicken pieces. Spray a large pan or non-stick skillet with cooking spray, cook chicken over medium heat 5-8 minutes, stirring throughout until cooked through. Place chicken in a bowl and set aside.
- In the same pan, melt butter and saute peppers and onions 2-3 minutes. Stir in flour until mixture clumps together or comes together in a ball. Slowly whisk in milk. Stir in diced tomatoes. Stir in shredded cheese. When mixture is smooth and creamy, stir in 2 teaspoons of cajun seasoning, or to taste. Add pasta and chicken, stir to coat. Continue to stir until chicken is heated through.
- Serve warm and garnish with Parmesan cheese and fresh parsley.
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