Salad with Lime Vinaigrette
Shared by Janet Urciuoli
- Prep
- 5 min
- Total
- None
- Ingredients
- 8
- Steps
- 2
This is the perfect salad to serve with your Mexican dishes. It is light, healthy and delicious too!
Ingredients
- 6 c. mixed salad greens
- 4 T. olive oil
- 2 T. fresh lime juice
- 1 t. Dijon mustard
- 1/2 t. garlic powder
- 1/4 t. ground cumin
- 1/4 t. salt
- 1/4 t. ground black pepper
Steps
- Wash salad greens. Place greens in a large bowl.
- In a small jar or bowl with a lid, shake together remaining ingredients. Pour desired amount of vinaigrette over greens just before serving. There probably will be some leftover dressing.
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