Pumpkin Caramel Cheesecake Dip
Shared by Janet Urciuoli
- Prep
- 5 min
- Total
- 2 min
- Ingredients
- 7
- Steps
- 2
This is a great appetizer, snack or dessert that can be made quickly with just a few ingredients.
Ingredients
- 8 oz. cream cheese
- 1/2 c. powdered sugar, sift
- 1 c. pumpkin, canned
- 1/2 c. Caramel Dip
- 1 t. cinnamon
- 1/2 t. ginger
- Gingersnaps, apple slices, pear slices, graham crackers
Steps
- Warm cream cheese in microwave until soft (approximately 30 seconds). Sift powdered sugar and add to cream cheese, mixing well. Warm caramel dip in microwave 30 seconds. Add caramel, pumpkin and spices to cream cheese mixture. Mix well. Refrigerate.
- Serve with gingersnaps, apple slices, pear slices or graham crackers.
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