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Stuffing Cups

Stuffing Cups

Shared by Janet Urciuoli
Prep
20 min
Total
15 min
Ingredients
1
Steps
4
Holidays Kid-friendly Quick and Easy Seasonal cooking Side-dish

Everyone can enjoy their own individual stuffing cups with just your own stuffing and a muffin tin! They turn out nice and a little crispy and will hold whatever each person chooses.

Ingredients

  • Your favorite cooked stuffing, either homemade from your own recipe or from the grocery store.

Steps

  1. Preheat oven to 350 degrees.
  2. Spray muffin pans with non-stick cooking spray. Fill with your favorite stuffing, homemade or store-bought. Make a well with the bottom of a small cup, a spoon or your thumb.
  3. Bake for 15 minutes.
  4. Remove from pan. Fill with mashed potatoes, loose dressing or gravy.
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