No-Bake Oreo Truffles
Shared by Janet Urciuoli
- Prep
- 30 min
- Total
- 15 min
- Ingredients
- 3
- Steps
- 6
This dessert is so easy to make and it has 3 ingredients! If you are pressed for time, but still want a delicious, fabulous, and beautiful presentation, make these. Your guests will rave about them and ask you for the recipe!
Ingredients
- 1 pkg. Double Stuffed Oreos
- 4-8 oz. cream cheese,
- almond bark for dipping
Steps
- Finely chop Oreos in a food processor. Save some of them for garnish later and set aside.
- With hands or a spoon, mash softened cream cheese and crushed Oreos until well combined.
- Roll into 1 inch balls and place on a waxed paper covered cookie sheet. Put in freezer for 15 minutes.
- While balls are in freezer, melt almond bark according to package directions.
- Pull OreoTruffles out of freezer, and dip or roll into chocolate using 2 forks or toothpicks. Garnish with reserved Oreo crumbs before the chocolate sets up.
- Let chocolate set, refrigerate.
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