Minted White Chocolate Balls

Minted White Chocolate Balls

Shared by Janet Urciuoli
Prep
60 min
Total
50 seconds
Ingredients
8
Steps
5

Serve these festive treats at your next holiday party, or wrap them up and give them as a beautiful gift.

Ingredients

  • 56 vanilla wafers, crushed (less than an 11 ounce box)
  • 1 c. chopped pecans, toasted
  • 1/2 c. powdered sugar
  • 2 T. unsweetened cocoa
  • 4 1/2 t. light corn syrup
  • 6 T. Peppermint Schnapps
  • 3 cups white chocolate morsels
  • crushed peppermint candies for coating

Steps

  1. Stir together first 6 ingredients, then shape into 32 balls.
  2. Microwave white chocolate in a bowl at high for 30 seconds. Stir. Microwave 20 more seconds or until smooth, stirring once.
  3. Coat balls in chocolate two at a time. Sprinkle with crushed hard peppermint candies immediately after.
  4. Place in parchment paper-lined pan. Chill for 30 minutes or until set.
  5. Makes 32 balls
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