Minted White Chocolate Balls
Shared by Janet Urciuoli
- Prep
- 60 min
- Total
- 50 seconds
- Ingredients
- 8
- Steps
- 5
Serve these festive treats at your next holiday party, or wrap them up and give them as a beautiful gift.
Ingredients
- 56 vanilla wafers, crushed (less than an 11 ounce box)
- 1 c. chopped pecans, toasted
- 1/2 c. powdered sugar
- 2 T. unsweetened cocoa
- 4 1/2 t. light corn syrup
- 6 T. Peppermint Schnapps
- 3 cups white chocolate morsels
- crushed peppermint candies for coating
Steps
- Stir together first 6 ingredients, then shape into 32 balls.
- Microwave white chocolate in a bowl at high for 30 seconds. Stir. Microwave 20 more seconds or until smooth, stirring once.
- Coat balls in chocolate two at a time. Sprinkle with crushed hard peppermint candies immediately after.
- Place in parchment paper-lined pan. Chill for 30 minutes or until set.
- Makes 32 balls
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