Description

This dish is perfect as an appetizer, light lunch or even as a side dish alongside soup and/or a salad.

Ingredients

• 8 slices wheat bread
• 1/3 c. butter, room temperature
• 2 to 3 garlic cloves, chopped
• 1 t. chopped fresh thyme or dried thyme
• 1 t. paprika
• 1/4 c. chopped Italian parsley
• salt and freshly ground pepper, to taste
• 3/4 c. grated white Cheddar cheese
• 3/4 c. grated Cheddar cheese
• 3/4 c. grated Mozzarella
• 1/4 c. grated Parmesan cheese
• 1 large tomato, sliced into 8 slices
• 1 small onion, sliced 4 chives, sliced

Steps

1. Preheat oven to 400 degrees degrees. Line baking sheet with parchment paper.
2. Garlic butter:
3. Combine butter, garlic, thyme, paprika, Italian parsley, and salt and pepper.