Baked Chicken Wings
Description
These little treats are light and crispy and the perfect appetizer for any occasion. They are good enough alone or serve with your favorite dipping sauce.
Ingredients
1 lb. chicken wings, about 15-20
1 t. garlic powder
1 t. onion powder
2 t. cayenne pepper
3 -4 garlic cloves, minced
3 T. olive oil
1/2-1 t. salt
1 t. pepper
Directions
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Preheat oven to 375 degrees. Line a baking sheet with aluminum foil or parchment paper.
Combine all ingredients except the chicken in a large, resealable bag. Seal and shake to combine. Put chicken in the resealable bag, seal and shake to coat evenly.
Arrange chicken wings flat on a baking sheet.
Bake the wings for 1 hour, or until crispy and cooked through.