Description

If you have these four ingredients in your kitchen, you are on your way to some of the best biscuits ever. They are so light and fluffy, they just melt in your mouth!

Ingredients

• 2 c. Bisquick
• 1/2 c. sour cream
• 1/2 c. Sprite or 7-Up
• 1/4 c. butter, melted

Steps

1. Preheat oven to 425 degrees.
2. In a large bowl, use a fork to cut sour cream into the Bisquick. Add Sprite/ 7-Up and stir the dough just until evenly moistened.
3. Turn dough onto a clean cutting board, floured with some dough. Knead three or four times, then press dough to about 1 inch thickness. Cut into desired shapes.