If you have never tasted Disney's Dole Whip, then you are really missing an experience. Create it at home with this recipe and just a few ingredients.
40 oz. DOLE crushed pineapple
2 T. lemon juice
2 T. lime juice
1/3 c. sugar
1 1/2 c. heavy whipping cream
Garnish with a cherry, if desired
Drain pineapple: reserve 2 T. juice. Set aside.
Place pineapple, lemon juice, lime juice, sugar and reserved pineapple juice in blender. Cover and blend until smooth.
Pour into two 1 quart freezer zipper bags. Store bags flat in the freezer. Freeze 1 1/2 hours or until slushy.
Stir pineapple slush gently into whipped cream until slightly blended in a large bowl.
Pour into two 1 quart freezer zipper bags again. Return to the freezer until completely frozen, about 1 hour. Serve in cones or cups. Top with a cherry, if desired.
(Use the bags to serve, cutting the corner of the bag. Press lightly swirling, add pineapple juice.)
PT0M