Description

If you need a break from the traditional side dish, make this wonderful mushroom bake. It is also low-carb!

Ingredients

• 1 lb. fresh mushrooms, sliced
• 3 T. butter
• 3/4 t. seasoning salt
• 2 T. whipping cream
• 1 t. dried parsley
• 1/4 t. black pepper
• 3/4 c. grated Mozzarella cheese

Steps

1. Preheat oven to 350 degrees.
2. In large frying pan with a lid that is slightly ajar, fry mushrooms in butter over medium heat until soft. Keep cooking until the water evaporates. Remove lid of pan.
3. Add seasoning salt; stir fry until mushrooms are nice and brown.