Description

This dessert is perfect for any holiday, or anytime you want to have a fantastic and simple dessert. Only two ingredients and just a few steps makes this a great recipe to make when you are stressed about what to make.

Ingredients

• 10 -12 oz. white chocolate chips or white canding coating
• 15 regular sized Oreos, plus 3 extra for topping

Steps

1. Line an 8×8 pan with parchment or wax paper for a 1 inch overhang on all four sides of the pan.
2. Place chocolate in a double boiler over low heat; stir continuously, until chocolate is completely melted.
3. Transfer chocolate to a heat-proof bowl; cool for 5 minutes.