Jamaican Jerk Spice
Description
If you are wanting to make that Jamaican Jerk dish and can't find the spice at the grocery store, make your own with this fantastic recipe.
Ingredients
1 T. onion flakes
2 t. ground thyme
1 t. dried parsley
1 t. ground allspice
1⁄4 t. ground cinnamon
1 t. ground black pepper
1⁄2 t. cayenne pepper
1 t. paprika
1⁄2 t. hot pepper flakes
1⁄4 t. ground cumin
1 T. garlic powder
2 t. salt
1⁄4 t. ground nutmeg
2 t. sugar
2 t. dried chives
Directions
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Mix together all ingredients. Store in a tightly closed glass jar and should keep for over a month.
Typically use 1 to 1 1/2 tablespoons of seasoning for each pound of meat.
Prep Time
Cook Time
PT0M