Watermelon and Arugula Salad


Recipes  Holidays  Quick and Easy  Salad  Vegetarian 

Description

Want a fresh, no fuss salad? Try this easy salad. It is a salad with ingredients that no one would expect would be good together, but it's surprising how great the salad is!

Ingredients

3 T. extra-virgin olive oil
1 T. freshly squeezed lemon juice
1 t. honey
1 small shallot, minced
salt and pepper, to taste
6 c. baby arugula
3 c. diced seedless watermelon (from a 2 1/2 pound piece, rind discarded)
1/2 c. feta
1/3 c. chopped, toasted almonds

Directions



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In a small bowl, whisk together the olive oil, lemon juice, honey and shallot; season to taste with salt and pepper.

Add more lemon juice or honey to make the vinaigrette more tart or sweet, if you prefer.

In a large serving bowl, combine the arugula and watermelon. Add the vinaigrette and toss to combine. Check the seasoning. Sprinkle the salad with the feta and almonds.

3-4 servings

Prep Time

Cook Time

PT0M



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