Description

This delicious cobbler is so much easier than making a pie and it is just as good. You probably have most of the ingredients in your pantry already, so all you need to get are the fresh blackberries to make one of the most delicious desserts ever!

Ingredients

• 2 1/2 c. fresh blackberries, washed
• 1 c. sugar
• 1 c. flour
• 2 t. baking powder
• 1/2 t . salt
• 1 c. milk
• 1 stick unsalted butter, melted

Steps

1. Stir together the blackberries and sugar in a large bowl; let sit out for 25-30 minutes in order to make the juices needed. After about 20 minutes, turn on the oven to preheat at 375 degrees.
2. Start preparing the batter while the berries and making their juices to save time. Stir together the flour, baking powder, salt, and milk with a wooden spoon. Stir in the melted butter and hand-mix it until the ingredients are well incorporated and you have few clumps.
3. Pour the batter in a small baking dish and smooth it out. There is no need to grease the baking dish. Pour the blackberries and their juices on top with all the sugar included and evenly distribute it over the batter.