Rosewater MarshmallowsRecipe preview on Faxo
Recipe
Rosewater Marshmallows

Description

These old-fashioned marshmallows make beautiful holiday gifts and are a wonderful treat/dessert. Everyone will be asking you for the recipe.

Ingredients

  • 1 1/2 c. warm water, divided
  • 1 t. vanilla extract
  • 1 T. rosewater
  • 1 drop red food coloring, to make pink but any color may be used
  • 4 envelopes Knox gelatin
  • 3 c. sugar
  • 1 1/4 c. corn syrup
  • 1/4 t. salt
  • powdered sugar

Steps

  1. Combine 3/4 cup warm water, vanilla, rosewater, and food coloring in bowl of stand mixer. (A stand mixer is absolutely required for this recipe.) Sprinkle gelatin over the top; let stand while working on the rest of the recipe.
  2. In a medium saucepan, combine remaining 3/4 cup water, sugar, corn syrup, and salt. Bring to a boil; cook without stirring until it reaches the soft ball stage.
  3. With mixer on at full speed, slowly pour in the sugar syrup. (Be careful to avoid splattering.)

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