Homemade Mustard
Recipes Healthy Cooking Kid-friendly Quick and Easy Vegetarian
Description
Make your own homemade mustard in a matter of minutes. It's healthier for you and good too!
Ingredients
1/2 c. ground mustard
1/4 c. white wine vinegar
1/4 c. water
3 T. maple syrup
1/4 t. kosher salt
Directions
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In a medium saucepan, whisk all ingredients. Simmer over medium heat, whisking, until thickened, 3 - 5 minutes. Cool.
Store in an airtight container, chilled, for up to 1 month, or freeze.