Baked Sloppy Joe Cups
Recipes Beef Kid-friendly Main Dish Quick and Easy
Description
Instead of serving your Sloppy Joes on buns, try this fun twist. Serve them in a biscuit cup.
Ingredients
1 lb. ground chuck beef, 80% lean or ground turkey, if you prefer
1/2 c. yellow onion, chopped
15 oz. Sloppy Joe Sauce, your favorite
12 oz. refrigerated Texas-style buttermilk biscuits
2/3 c. shredded Cheddar and Monterey Jack cheese blend, or your favorite
Directions
Log in to Faxo
Create, share, and connect with millions of people.Continue with Google
Continue with Apple
Use phone or email
Preheat oven to 400.
Heat a large skillet over medium-high heat and cook beef and onion 7 minutes or until beef is crumbled and no longer pink, stirring occasionally; drain and discard grease. Add Sloppy Joe sauce; cook 1 minute more or until hot.
Meanwhile, press 1 biscuit into the bottom and up the sides of each medium muffin cup, being careful not to tear dough. Place 1/4 c. meat mixture in each cup. Bake 10 - 12 minutes or until biscuits are golden brown.
Sprinkle cheese evenly over top of each cup; let stand 1 minute or until cheese softens. Carefully remove from pan and serve.
about 4-5 servings