Description

This white chocolate dessert is simply Heavenly. It has layer after layer of sweet goodness. You can top with your favorite fresh fruit as an added treat, if desired.

Ingredients

• 1 package Golden Oreo cookies
• 6 T. unsalted butter, melted
• 8 oz. cream cheese, softened
• ½ c. butter or margarine
• 1 c. powdered sugar
• 16 oz. container whipped topping, divided
• 2 - 3.9 oz. packages of white chocolate or vanilla instant pudding
• 3 c. milk
• white chocolate bar, shaved for garnish

Steps

1. Crush Oreos: for a very fine mixture, it is best to place Oreos in a food processor, but putting them in a bag and crushing them is good as well. Place in a ziploc bag; add melted butter. Mix until well combined.
2. Press into the bottom of a 9x13 pan, spreading out to cover the entire bottom of the pan.
3. In a medium bowl, blend cream cheese, butter, powdered sugar and ½ of the whipped topping. Blend well; pour over Oreo crust.