Chocolate Pie
Recipes Desserts Holidays
Description
Holidays will soon be upon us and with them come special dinners that need special desserts. This pie is a wonderful dessert that will complete a special dinner. Top with a dollop of whipped cream, a drizzle of chocolate sauce and topped off with a berry
Ingredients
1 whole pie crust, baked and cooled or an Oreo or graham cracker crust
1 1/2 c. sugar
1/4 c. cornstarch
1/4 t. salt
3 c. whole milk
4 whole egg yolks
6-1/2 oz., bittersweet chocolate, chopped finely
2 t. vanilla extract
2 T. butter
whipped cream, for serving
Directions
Log in to Faxo
Create, share, and connect with millions of people.Continue with Google
Continue with Apple
Use phone or email
Combine sugar, cornstarch, and salt in a medium saucepan; stir or whisk together.
Pour in milk and egg yolks; whisk together.
Stir over medium heat until mixture just barely comes to a boil and becomes thick, about 6-8 minutes. The second it starts to bubble and thicken like pudding, remove from the heat. Add the chocolate, vanilla, and butter; stir until combined.
Pour the pudding into the pie crust; place in refrigerator to chill for 4 hours uncovered.
Slice and serve with whipped cream. If desired, drizzle with chocolate sauce and your favorite berry.
Serves 10.