Description

Make this healthy dish for dinner tonight. You can tailor it to your own taste by adding veggies like matchstick carrots, red or green bell pepper or onion, if you wish.

Ingredients

• 3 chicken breast halves
• 1 t. vegetable or coconut oil
• 3 c. green cabbage, shredded
• 1 T. cornstarch
• 1⁄2 t. ground ginger
• 1⁄4 t. garlic powder
• 1⁄2 c. water
• 1 T. soy sauce

Steps

1. Wash chicken and pat dry. Cut breasts into strips.
2. Heat oil in a skillet or a wok. Add chicken strips; stir fry over medium-high heat, turning constantly until done.
3. Add cabbage; saute 2 minutes until cabbage is crisp-tender.