Description

Potato chips and ground beef together in a casserole? Why not? It's worth trying, right? Serve with more chips or along with tortilla chips.

Ingredients

• 1 family size bag potato chips, any flavor, slightly crushed
• 1 onion, diced
• 1 lb. lean ground beef
• 1 clove garlic, minced
• 1 – 2 t. chili powder
• 1 c. salsa
• 1 c. sour cream
• 1 can cream of chicken or mushroom soup or your choice
• 2 c. shredded cheese, your favorite
• flour tortillas, if desired

Steps

1. Preheat oven to 350 degrees. Spray a 2 quart, 9 x 9 inch or 8 x 8 inch casserole dish with non-stick cooking spray.
2. Place salsa in a collander and drain while preparing beef.
3. In a large skillet, brown the ground beef with onion and garlic. Drain and discard grease. Add chili powder. Stir; remove from heat.