Description

Each person served their own Heavenly muffin will be delighted! They are a cross between crumble coffee cake and a muffin, with fresh strawberries to boot! Just the thought of them will make your mouth water!

Ingredients

• muffins:
• ¼ c. butter, softened
• ¾ c. white sugar
• 1 Egg
• 1 t. vanilla extract
• 1½ c. flour
• 2 t. baking powder
• ½ t. salt
• ½ c. milk or buttermilk
• 1½ c. fresh strawberries, diced small
• crumble:
• ¼ c. butter, COLD
• ½ c. flour
• ¼ c. brown sugar
• ¼ c. sugar

Steps

1. Preheat oven to 375 degrees. Line muffin pan with liners.
2. Cream butter and sugar together in a mixing bowl. Beat in egg and vanilla. Mixture will be a bit lumpy, that's fine.
3. Combine flour, baking powder, and salt in a separate bowl. Slowly add milk and flour mix, alternating between the two, until incorporated in the butter mix. Beat until completely combined. Gently fold in about half the strawberries.