Smokey Onion Dip
Recipes Appetizers Quick and Easy Vegetarian
Description
Two different smoked cheeses, a sweet onion, Greek yogurt, sour cream, and a little hot sauce make this one fantastic appetizer. Put it over the top and make it on a grilled baguette to add even more flavor and some crunch!
Ingredients
1 large sweet onion
1/2 lb. smoked Gouda cheese, grated
1/2 lb. smoked Gruyere cheese, grated
1/2 c. sour cream
1/2 c. Greek yogurt
1/2 c. mayonnaise
1/2 t. salt
freshly ground black pepper, to taste
hot sauce, to taste
1 baguette, thinly sliced
Directions
Log in to Faxo
All your favorite apps in oneInvest in Faxo
Continue with Google
Continue with Apple
Use phone, email, or Bluesky
Preheat oven to 375 degrees.
Peel onion; slice it 1/8 inch thick; chop the thin slices into a small dice; place in a large mixing bowl.
Add remaining ingredients to the bowl; mix well until thoroughly combined.
Evenly spread the dip in a shallow baking dish.
Bake 30-40 minutes until bubbling and hot throughout. If you wish, put it under the broiler briefly for more browning.
While the dip is baking, heat a grill pan on high until very hot; grill the slices of bread until lightly charred on both sides.
Serve dip hot with the bread.