Description

Make fudge with white chocolate instead of milk chocolate. It is really yummy and a beautiful dessert or snack to serve guests.

Ingredients

• 1 bag Reese's White Chocolate
• 1 c. sugar
• ½ c. heavy cream
• ½ t. salt
• ½ c. butter
• 2½ c. white chocolate chips
• 7 oz. tub marshmallow creme

Steps

1. Peel off all the Reese's White Chocolate wrappers; cut into fourths.
2. Line a 9 x 9 inch pan with parchment paper to keep the fudge from sticking to the pan.
3. Place the white chocolate chips and marshmallow fluff in a big bowl; set aside.