Chocolate Crinkles

Chocolate Crinkles

Prep
20 min plus 3 hr refrigeration time
Total
10-12 inches
Ingredients
9
Steps
5

These special cookies will make your day. They are chocolate gems topped with powdered sugar. Serve alone, with a tall glass of milk or a cup of coffee.

Ingredients

  • 1/2 c. vegetable oil
  • 4 oz. unsweetened baking chocolate, melted, cooled
  • 2 c. granulated sugar
  • 2 t. vanilla
  • 4 eggs
  • 2 c. all-purpose flour
  • 2 t. baking powder
  • 1/2 t. salt
  • 1/2 c. powdered sugar

Steps

  1. Preheat oven to 350 degrees. Spray a cookie sheet with non-stick cooking spray.
  2. In a large bowl, mix oil, chocolate, granulated sugar and vanilla. Stir in eggs, 1 at a time. Stir in flour, baking powder and salt. Cover; refrigerate at least 3 hours.
  3. Drop dough by teaspoonfuls into the powdered sugar, then roll them around to coat; shape into balls. Place about 2 inches apart on cookie sheets.
  4. Bake 10 - 12 minutes or until almost no fingerprint remains when touched lightly in center.
  5. Immediately remove from cookie sheet to cooling rack.
Made it? Save it on Faxo Keep your recipes in one place, follow the cooks you like, and share what you make. Save Recipe