Description

Start your mornings off happy with these amazing pancakes. Everything is better with bacon, and that includes bits of crisp bacon. But that's not all. These simple to make pancakes have crispy and buttery edges and are still light and fluffy. The brown su

Ingredients

• Pancakes:
• 1⅓ c. all-purpose flour
• 1¼ t. baking powder
• 4 T. packed brown sugar
• 2 large eggs
• 1 c. buttermilk or coconut milk
• 4 T. melted butter
• 1 t. vanilla extract
• butter, for the griddle
• Bacon Maple Butter:
• 6 T. butter
• ⅓ c. pure maple syrup
• 3-4 slices crisp bacon, baked or fried, cut into small bits

Steps

1. Preheat oven to 225 degrees.
2. Pancakes:
3. In a large bowl, add flour, baking powder, and brown sugar; whisk together until well mixed.