Angels on Horseback
Recipes Appetizers Holidays Pork Quick and Easy Seafood
Description
Angels on Horseback is a hot hors d'œuvre originally from the United Kingdom, made from oysters wrapped with bacon. You will get a 2 thumbs up when you serve this very special dish to company.
Ingredients
12 shucked oysters
12 slices bacon
1/2 t. salt
1/8 t. freshly ground black pepper
1/8 t. smoked paprika
2 T. chopped fresh parsley
Directions
Log in to Faxo
Create, share, and connect with millions of people.Continue with Google
Continue with Apple
Use phone or email
Preheat oven to 450 degrees. Set a wire rack into a small baking dish. Soak wooden toothpicks in a bowl of water for 15 minutes.
Wrap each oyster with a slice of bacon; secure with a toothpick. Sprinkle with salt, pepper, paprika, and parsley; set onto wire rack.
Bake until the bacon is crispy, 10 - 12 minutes.
Serve immediately. They are best eaten right away because they aren't as good when they get cold.
Makes 12.