Angels on Horseback
Description
Angels on Horseback is a hot hors d'œuvre originally from the United Kingdom, made from oysters wrapped with bacon. You will get a 2 thumbs up when you serve this very special dish to company.
Ingredients
12 shucked oysters
12 slices bacon
1/2 t. salt
1/8 t. freshly ground black pepper
1/8 t. smoked paprika
2 T. chopped fresh parsley
Directions
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Preheat oven to 450 degrees. Set a wire rack into a small baking dish. Soak wooden toothpicks in a bowl of water for 15 minutes.
Wrap each oyster with a slice of bacon; secure with a toothpick. Sprinkle with salt, pepper, paprika, and parsley; set onto wire rack.
Bake until the bacon is crispy, 10 - 12 minutes.
Serve immediately. They are best eaten right away because they aren't as good when they get cold.
Makes 12.