Jalapeno-Cilantro Hummus
Description
This delicious and fresh dip is very tasty the first day, but is even better the next day when all of the flavors are infused. Enjoy it with carrots, celery, pita or tortilla chips.
Ingredients
15 oz. can garbanzo beans, drained
1 c. fresh cilantro, or to taste
1 Jalapeno pepper, stemmed and diced, or to taste
3 cloves garlic, diced
1 T. olive oil, or as needed
salt, to taste
freshly ground black pepper, to taste
pinch garlic powder, or to taste
juice of lime or lemon juice, to taste
water, to taste
cilantro sprigs, for garnish
Directions
Sign In / Sign Up
Create, share, and connect with millions of people.Continue with Google
Continue with Apple
Continue with Email
Blend garbanzo beans, cilantro, jalapeno pepper, garlic, olive oil, salt, black pepper, and garlic powder in a blender until smooth. Add in splash in juice, to taste. Add water, to desired consistency.
Serve, garnished with cilantro sprigs, if desired.
Prep Time
Cook Time
PT0M